Saturday, January 16, 2010

Cup of Coffee Pork Roast

Recipe For January!


It's a cup of joe -- as in java -- that brings this poignant pork roast to life. To say it's brewing in goodness would be an understatement.




Main Ingredient


Cooking Method


Difficulty


Course/Dish



Makes

6-8 servings





1 Cup of Coffee Pork Roast

Created by The MDM Team, Sunday, 17 February 2008
It's a cup of joe -- as in java -- that brings this poignant pork roast to life. To say it's brewing in goodness would be an understatement.



Ingredients

3 lb. pork roast, trimmed of fat


1 tbsp. vegetable oil


1/4 cup soy
sauce


1 cup coffee


2
bay leaves


1 clove garlic, minced


1/2 tsp. oregano


2 onions, sliced


Additional coffee and soy sauce as needed






Methods/steps



  1. Preheat oven to 300 degrees.

  2. Heat oil in large skillet over high heat, and then sear meat on both sides. In a large roasting pan, combine one onion and remaining ingredients. Transfer browned meat to roasting pan and top with second onion.

  3. Cover and bake 3 1/2 to 4 hours. Baste every hour with juices. If liquid begins to boil away, add more coffee or soy sauce as needed. Use pan juices to make gravy. Use no salt.






Additional Tips

Ready in 4 hours


For more information about Food - Visit http://www.robertjrussell.com - you won't find any recipes on this site - but I think you might like it!




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